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PREPACKAGED GOURMET FARE
FULL SERVICE CATERING
EVENT RENTALS
DECOR PACKAGES
EVENT PLANNING
FULL BAR SERVICE
GIFTS CARDS ARE AVAILABLE.
HOLIDAY 2024
(final day to place holiday catering orders is Saturday, Dec 21 by noon)
Available November 12- December 25
HORS D'OEUVRE SAMPLER (each sampler includes 6 pcs of each hors d'oeuvre | no substitution)
HORS D'OEUVRE SAMPLER 1: Deviled Potato Bites | Surf & Turf Skewer $47
HORS D'OEUVRE SAMPLER 2: Crispy Nori Ginger Salmon Cups | Szechuan Beef Satay $45
HORS D'OEUVRE SAMPLER 3: Brie Pear & Almond Phyllo | Mediterranean Chicken Fig Skewer $39
HORS D'OEUVRE SAMPLER 4: Shepherd's Pie | Caprese Skewers $39
HORS D'OEUVRE SAMPLER 5: Greek-style Lamb Meatball Skewer | Lobster Cobbler $47
Petite platters (4-6 serving)
Charcuterie: $75 | Mezze: $60
Antipasto: $65 | Seafood: $95
Plant-based Charcuterie platter $95
Vegetarian option: Baked Vegetable Roll (2 ppl | $45 / 4-6 ppl | $65 / 8-10 pp | $90)
Serving for 2 includes 1- 16 oz container of garlic mashed potatoes and 1 - 16 oz container of vegetable medley.
Sides are available in 1/3 pans (serves 2-4 | $40).
HOLIDAY SCHEDULE:
November 28: 12PM-4PM
December 24: 12PM-4PM
December 25: 12PM-5PM
December 31: 10AM-3PM
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